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Rinkoff

About the author

Jennifer Rinkoff

Jennifer Rinkoff is a fourth-generation baker whose family business has been serving East London since 1911. A mum to 3 boys, she was raised in the bakery and surrounded by generations of family recipes.

Jennifer is passionate about preserving the traditions of Jewish baking while sharing them with a new generation of home bakers. The Jewish Bakery is a celebration of the recipes, stories and heritage that have been passed down through her family for over a century.

Key recipes – Challah, honey cake, Heimishe cheesecake

FAQ's

You’ve got questions. We’ve got freshly-baked answers.

Are you a Kosher bakery?

We are not under supervision of the Beth Din, however we do not use any animal fats or Gelatin in any of our products

Are all your products Halal?

Yes, all of our products are suitable for an Halal diet. We do not use any animal fats, gelatins or alcohol in any of our products.

How do I place an order with you?

For online orders delivered to your door, or collected in store you can place this via the website wherever you see the ‘order’ button. For wholesale orders, please contact us to set up an account.

Where can I find allergens?

For up to date allergen information please email info@rinkoffs.co.uk and someone will come back to you.

Where do you deliver to?

Currently, we’re only able to deliver in London. Please do get in touch if you are outside of our delivery area, as we may still be able to help.

Do you do wholesale deliveries?

Yes! Please go to the ‘Wholesale’ page to find out more, and contact us.

What are your store opening hours?

Our Jubilee Street store is open Monday - Friday from 7am - 6pm, and Saturday and Sunday from 8am - 6pm. Our Vallance Road store is open Monday - Friday from 8am - 5pm, and Saturday and Sunday from 8am - 3pm.

See what else we’re cooking up

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Cinnamon bun | Rinkoff Bakery | Wholesale or delivery
Cinnamon bun | Rinkoff Bakery | Wholesale or delivery
Cinnamon bun | Rinkoff Bakery | Wholesale or delivery